Thirsty and Tasty Thursday

Ever have extra margarita mix and wonder what to do with it?

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No drinks today… but I do love a margrita

Me either but I do have some awesome recipes using margarita mix. These recipes can be made using the mix with tequila or without. Depending on your crowd.

These are some of my favorite recipes for summer time. And they are great for a Cinco de Mayo party, or a pool party. I just made all of them to take up to a family pool party. Besides the pudding shots, I ruled 😊

First let’s talk cake.  For last Saturday’s cake, I used a strawberry cake  mix. I sliced a container of strawberries sprinkled with a little sugar and then added some margarita mix. I also added some of the mix to the whip cream. Yup, I was the dessert hero ;-P

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Margarita Mix Cake

What you need:

1 box cake  (anything but white because of the egg white thing that you think will taste good with margarita mix)

Margarita Mix – Classic or flavored

Eggs

Oil

Optional:

Fruit

Whip cream

More margarita mix

lime

Let’s do this:

Make cake mix per instructions using the mix for the water. I prefer to bake mine in a bunt pan but a regular cake pan will work.

Bake as directed.

Taking it to the next level:

Slice, lightly mash whatever fruit you are using and add about 1/3 cup of the mix and the juice of 1 lime.

To amp up the overall flavor stir in about ½ of the mix to a container of whip cream.

OHHHH SOOO GOOD

 

Everyone wants to be healthy… so let’s make that taste oh so much better with margaritia

Margarita Fruit Dip

What you need:

8 oz cream cheese – at room temp

1 cup margarita mix

Lime

½ cup sugar

Fruit for dipping or a spoon for eating it with 😊

Let’s do it:

In a mixing bowl combine cream cheese, sugar, and mix until smooth. Squeeze the juice of lime into the dip and rind of one half. Mix and refrigerate for an hour.

Enjoy!!!!

I made my last batch of Margarita chicken in my instan-pot because I like being part of the cool kids club but you make in the oven or crock-pot. I’ve done it all three ways and it’s just as yummy either way.

Margarita Chicken

What you need:

3 lbs boneless skinless chicken breast

2 cups margarita mix (more if you are instan-pot or crock pot it…then it’s 3 cups)

1 sliced lime

1 sliced lemon

Sea salt (to your taste)

Let’s do this:

Place chicken in a shallow dish, season with sea salt. Pour margarita mix over chicken. Arrange lime and lemon over the pieces. Cook for about 45 minutes – depending on the size of your chicken pieces.

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